Please find attached the new menus for the Autumn term with some great, new and exciting dishes on board.

We now have HMC minced beef, minced mutton, chicken sausage, beef sausages and chicken samosa.

With these new products the school chef, Lee, has come up with new dishes that he trialled at the 2 parents evenings and through the summer half term with the pupils.

Autumn 18 Menu, John Gulson - Revised, Oct 18 (1.2 MiB, 476 downloads)
catering academy footer

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.